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Home › Brazil › Florianópolis - State of Santa Catarina › Lagoa › Messkla Cafeteria › Menu

Messkla Cafeteria menu.

Discover Messkla Cafeteria’s menu featuring specialty coffee, oat milk options, avocado toast, and house-made banana bread. Enjoy a calm, vibrant atmosphere with vintage piano tunes in Lagoa da Conceição, Florianópolis.

— Week of 23 Mar, 2026 —
about this week's card —

About the menu

Messkla Cafeteria in Lagoa da Conceição, Florianópolis, offers a vibrant yet serene coffee experience that delights both the palate and the senses. Known for its expertly brewed coffee, including standout options like the tonka latte and a uniquely Brazilian cappuccino, the café embraces quality and creativity with every cup. The menu shines with fresh, wholesome dishes such as avocado and mushroom toast, complemented by irresistibly moist banana bread—often paired with house-made jam or caramel sauce for those craving sweetness.

The inviting atmosphere is enriched by a vintage piano, encouraging guests to play freely, adding a charming touch to the tranquil ambiance. Friendly service, brimming with smiles and a welcoming vibe, makes each visit feel personal and enjoyable. Whether you prefer a pour-over V60 coffee or a comforting breakfast to start your day right, Messkla Cafeteria balances bold flavors and calm spaces beautifully, making it a must-visit gem in Floripa’s coffee scene.

Allergies or dietary restrictions? Please ask staff before ordering — they can talk you through every dish. Menus change often, so symbols aren't always up to date.
from the pass —

Menu photos

A few dishes from the current card — tap any shot to view larger.

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1 / 10
from a recent review —
The bast coffee shop of Floripa. I love the vibe, the coffee and the food. One of the only places to play piano for free as well. The banana bread with jam is fantastic Also the service there is good, they are always smiling and making jokes. Just loved it
Vinícius Lanius
Feb 22, 2026
ready to visit —

Plan your visit.

Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.

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